Bebida de amêndoa - Continente - 1 l

Ingredientes

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  6 ingredients

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  Água, arroz (10%), AMÊNDOA (2,5%), estabilizador (goma gelana), sal marinho.

  Alergénios: Nozes

Processamento de alimentos

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  Alimentos ultra-processados

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  Elements that indicate the product is in the 3 - Produtos alimentares e bebidas ultra-processados group:

  • Aditivo: E418 - Goma gelana

  Food products are classified into 4 groups according to their degree of processing:

  1. Alimentos não processados ​​ou minimamente processados
  2. Ingredientes culinários processados
  3. Alimentos processados
  4. Alimentos ultra-processados

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Aditivos

Análise dos ingredientes

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  Detalhes da análise dos ingredientes

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  Água, arroz 10%, AMÊNDOA 2.5%, estabilizador (goma gelana), sal marinho

  1. Água -> en:water - vegan: yes - vegetarian: yes - percent_min: 82.5 - percent_max: 87.5
  2. arroz -> en:rice - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
  3. AMÊNDOA -> en:almond - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
  4. estabilizador -> en:stabiliser - percent_min: 0 - percent_max: 2.5
     1. goma gelana -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
  5. sal marinho -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Nutrition

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  Qualidade nutricional boa

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  ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

  Este produto não é considerado uma bebida para o cálculo do Nutri-Score.

  Pontos positivos: 0

  • Proteínas: 0 / 5 (valor: 1.4, valor arredondado: 1.4)
  • Fibra: 0 / 5 (valor: 0, valor arredondado: 0)
  • Frutas, legumes, frutos secos e colza/nozes/azeites: 0 / 5 (valor: 2.5, valor arredondado: 2.5)

  Pontos negativos: 1

  • Energia: 0 / 10 (valor: 222, valor arredondado: 222)
  • Açúcares: 1 / 10 (valor: 6, valor arredondado: 6)
  • Lípidos saturados: 0 / 10 (valor: 0.2, valor arredondado: 0.2)
  • Sódio (Na+): 0 / 10 (valor: 32, valor arredondado: 32)

  Os pontos para proteínas são contados porque os pontos negativos são menores que 11.

  Pontuação nutricional: 1 (1 - 0)

  Nutri-Score: B

  → Saiba mais sobre o Nutri-Score

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  Gorduras em quantidade moderada (1.5%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  Source: National Health Service UK (NHS) - Fat: the facts

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  Gorduras saturadas em quantidade baixa (0.2%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  Source: National Health Service UK (NHS) - Fat: the facts

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  Açúcares em quantidade moderada (6%)

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  What you need to know

  • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

  
  Recommendation: Limit the consumption of sugar and sugary drinks

  • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  • Choose products with lower sugar content and reduce the consumption of products with added sugars.

  Source: National Health Service UK (NHS) - Sugar: the facts

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  Sal em quantidade baixa (0.08%)

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  What you need to know

  • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  • Many people who have high blood pressure do not know it, as there are often no symptoms.
  • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

  
  Recommendation: Limit the consumption of salt and salted food

  • Reduce the quantity of salt used when cooking, and don't salt again at the table.
  • Limit the consumption of salty snacks and choose products with lower salt content.

  Source: World Health Organization (WHO) - Fact sheet - Salt reduction

  Source: National Health Service UK (NHS) - Salt: the facts

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  Dados nutricionais

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  Dados nutricionais	Como vendido por 100 g / 100 ml	Como vendido por porção (100 ml)	Compared to: en:Nut milks
  Energia	222 kj (53 kcal)	222 kj (53 kcal)	+98%
  Gorduras	1,5 g	1,5 g	+6%
  Gorduras saturadas	0,2 g	0,2 g	+37%
  Hidratos de carbono	8,4 g	8,4 g	+201%
  Açúcares	6 g	6 g	+163%
  Fibra alimentar	0 g	0 g	-100%
  Proteínas	1,4 g	1,4 g	+105%
  Sal	0,08 g	0,08 g	-19%
  Álcool	0 % vol	0 % vol
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2,5 %	2,5 %

Carbon footprint

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  Equal to driving 0.2 km in a petrol car

  37 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Almond drink not sweet, not fortified, prepacked (Source: ADEME Agribalyse Database)

  Estágio	Impacto
  Agricultura	19.2 %
  Processamento	18.5 %
  Embalagem	26.9 %
  Transporte	31.6 %
  Distribuição	3.9 %
  Consumo	0.0 %

Embalagem

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  Missing packaging information for this product

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  ⚠️ A informação sobre a embalagem deste produto não está preenchida.

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Transporte

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  Origem dos ingredientes

  Missing origins of ingredients information

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  ⚠️ A origem dos ingredientes deste produto não está indicada.
  
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